Do you often visit the hospitals during winter. Probably you do. Espassialy during winter childeren fall ill.Winter diseases threat is increased rapidly. There are some beneficial foods to protect against diseases in winter.
It is said that during winter immunity becomes a bit week to defend the body.
Well there are some beneficial foods to protect against diseases in winter. In this article we will tell you about some beneficial foods to protect against diseases in winter.
Beneficial foods to protect against diseases in winter
Chicken soup is an acceptable food in all seasons but its use, especially in the winter season, protects against the flu virus.
In the winter season, many people are affected by diseases like cold, flu, and cough. But some things can be included in the daily diet to protect against these diseases in the winter.
Chicken broth as benefical foods to protect against diseases in winter
Chicken broth is an acceptable food in all seasons, but its use, especially in the winter season, protects against the flu virus.
And if boiled vegetables are added to it (i.e., chicken vegtable soup is used instead of plain chicken soup), its beneficial effects become even more noticeable.
Almost all winter juicy fruits, including yams, grapefruits, and grapefruits, are rich in vitamin C, reducing the severity of coughs and colds.
Twenty-one different medical studies have shown that if you consume only 1 to 8 grams of vitamin C daily, you can be very safe from colds, flu, and cough in winter.
Garlic and onion
In addition to garlic and peeled round onions, daily consumption of long “green onions” can protect you from colds and many other diseases in winter.
Experts say that they naturally contain dozens of substances that, on the one hand, prevent wounds from getting worse, and on the other hand, strengthen our body’s immune system.
An additional benefit of garlic is that it helps to open the closed nose.
The use of ginger-tea for sore throats is every day in the world.
But now experts have discovered that ginger is rich in compounds that target almost all viruses that cause colds (influenza) and cause coughs and colds. Significant reductions.
Honey as benefical foods to protect against diseases in winter
Honey has a long history of wound healing and obesity. And modern science has also discovered that honey naturally has many properties that make it an effective weapon against viruses, germs, and fungi.
The use of pure honey in winter gives you many other benefits besides protecting you from colds, flu, and cough.
However, children under the age of one should not consume honey as some of its ingredients may cause discomfort.
Misconceptions are common that yogurt should not be used in winter; However, its beneficial effects are for all seasons.
It has recently been discovered that yogurt also contains a natural bacterium that prevents many viruses from growing and thwarts their attack.
These include the viruses that cause the common cold. However, it is more useful for good health in winter to use yogurt (frozen in a container) at a dairy shop than to eat yogurt made by a company.
Selenium is an element that strengthens our immune system, while its proper daily intake increases the number of substances that help in expelling the flu virus from our body.
Almonds are rich in selenium, and eating just 10 grams of almonds a day helps the body absorb selenium. However, kinds of seafood such as lobster, crab, tuna, and card fish are rich in selenium.
However, if you include only 50 grams of fish in your diet daily, it will provide you with the required amount of selenium and many other additional nutrients.
Although mushrooms thrive in the rainy season, they are widely used in herbal medicine because they contain many substances that protect wounds and the immune system. Make strong
Yes! Pepper can also help protect you from various illnesses in the winter.It includes colds, flu, and coughs.
If crushed black pepper is used in combination with chopped ginger and vinegar, it plays a significant role in enhancing medicine’s effectiveness.
Besides, pepper contains a compound called “papain,” which can reduce pain and fever.
By using these beneficial foods to protect against diseases in winter can be a best solution. It will not only save you hospital dues but also you health.